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Cook
50m

Cook
50m
Ingredients
Method
Nutrition
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Step 1
When coating the chicken, make sure to press the flour firmly into each strip so it sticks properly.
For
13
M
I
1.1
kg
Boneless & skinless chicken breast (Chicken), butterfly & cut into 6 thin strips - macros are calculated for a 3 tender serve as shown in the video, the rest are perfect for leftovers
1
tsp
Smoked paprika, season chicken with
1/2
tsp
Cayenne pepper, season chicken with
Per Serving
Calories
964kcal
Fat
30g
Carbs
75g
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