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Cook
50m
Cook
50m
Ingredients
Method
Nutrition
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Step 1
In a bowl add 600g of diced chicken breast and add 120g of low fat Greek yoghurt, 4 diced garlic cloves, 25g of ginger, and 1 teaspoon each of salt, garam masala, turmeric, paprika, cumin, and coriander powder.
For
4
M
I
600
g
Raw chicken breast
120
g
Low fat greek yoghurt (Brand: YoPro Perform Plain)
4
Garlic cloves, diced
Per Serving
Calories
452kcal
Fat
6g
Carbs
42g
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