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Cook
30m
Cook
30m
Ingredients
Method
Nutrition
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Step 1
Season 200g of prawns with salt, paprika, and parsley flakes.
For
1
M
I
200
g
Cooked cauliflower rice
70
g
Cooked Uncle Ben's Tex-mex Style Brown Rice Quinoa & Beans, or rice of choice
80
g
Nandos Garlic Peri peri Sauce
Per Serving
Calories
338kcal
Fat
9g
Carbs
25g
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