Your cart is empty
Cook
1h
Cook
1h
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Sear 1.2 KG of extra lean beef mince in a pan until a slight crust develops then break the seared beef apart and continue to cook until fully crisped up. Once cooked set aside.
For
7
M
I
1.2
kg
Extra lean beef mince
1/2
Onion, diced
2
Garlic cloves, diced
Per Serving
Calories
511kcal
Fat
11g
Carbs
61.5g
Only visible to you
Made it?
Cancel
