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Cook
10m
Cook
10m
Ingredients
Method
Nutrition
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Step 1
First start off by separating 2 egg whites from the egg yolks and placing the egg whites in a large bowl. (2 egg whites weigh approximately 80g, you may need to use 1 more depending on the size of the egg.)
For
1
M
I
15
g
Chocolate protein powder (Brand: Rule1 Chocolate Fudge)
5
g
Cocoa powder
15
g
Stevia, or your choice of sweetener
Per Serving
Calories
189kcal
Fat
3g
Carbs
11g
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