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Cook
55m

Cook
55m
Ingredients
Method
Nutrition
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Step 1
Start by cooking 130g of pasta per instructions on the packet.
For
2
M
I
300
g
Chicken breast, diced (weighed raw, cooked)
130
g
Pasta, uncooked weight, I used San Remo Pasta Pro
3
tbsp
Fajita seasoning
Per Serving
Calories
550kcal
Fat
12g
Carbs
39g
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