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Cook
45m
Cook
45m
Ingredients
Method
Nutrition
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Step 1
Preheat your oven to 180°C (350°F).
For
4
M
I
130
g
Greek yoghurt (I used YoPro high protein plain Greek yoghurt but any low fat Greek yoghurt will work)
190
g
Vetta smart protein self raising flour (or regular self raising flour)
Egg wash (can be regular egg or egg whites, this is optional)
Per Serving
Calories
181kcal
Fat
1g
Carbs
26g
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