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Cook
45m

Cook
45m
Ingredients
Method
Nutrition
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Step 1
To a pan on high heat, spray light cooking oil spray then add 100g of chopped carrots and 1 diced onion.
For
4
M
I
100
g
Carrots, chopped
1
White onion, diced
3
Garlic cloves, diced
Per Serving
Calories
466kcal
Fat
3.5g
Carbs
60g
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