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Cook
25m
Cook
25m
Ingredients
Method
Nutrition
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Step 1
In a bowl add 1 egg, 40g of oat flour, 2g of baking powder, 100g of low fat greek yoghurt, 1 tsp of vanilla extract, 20g of natural sweetener and mix it together.
For
6
M
I
1
Egg
40
g
Oat flour, blended oats
2
g
Baking powder
Per Serving
Calories
51kcal
Fat
1.5g
Carbs
5g
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