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Cook
1h

Cook
1h
Ingredients
Method
Nutrition
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Step 1
Dice 2.25KG of chicken breast into bite sized pieces and place them in a large bowl.
For
15
M
I
2.25
kg
Boneless & skinless chicken breast, diced (raw weight)
Season Chicken With
1
tsp
Salt
Per Serving
Calories
351kcal
Fat
10g
Carbs
7g
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